University of Nairobi

[WEBINAR INVITATION] Effects of COVID19 on Food Security

“Understanding the effects of the COVID 19 pandemic on food security in Kenya and globally.”

Thursday 9th April 10am-12noon.

Speakers

  • Prof Sheila Okoth (Mycotoxicologist)
  • Prof George Chemingingwa (Agricultural Scientist)
  • Dr David Jakinda (Agricultural economist)
  • Mairura Omwenga (Town planner)
  • Michelle Njeri (Student and Researcher)

Moderator

  • Prof Munyoki (Senior Business Lecturer)

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